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Hooked by Sunsets

Hooked by Sunsets
4.0
powered by Google
Robert Harrington
01:13 10 Dec 24
Fleur made the dining experience a true pleasure. Her funny personality and charm made it feel like we were dining with family and great friends.
Mark Dams
00:48 03 Dec 24
Wonderful dinner with my wife.Fleur took the time to answer our questions and we both enjoyed our drinks and food. We will be back!
Sharon Anderson
00:44 03 Dec 24
Thank you Fleur for such great service! Enjoyed our food, the views and great service. We,'re going to chdck out the wine happy hour here next time. No hesitation in coming back.
Gloria mcKinney
17:49 02 Dec 24
Delicious food-we had patatas bravas, calamari, pili pili shrimp and dim sum, all good. Attentive service was provided by Oscar. We ate here twice last year right after it opened and had been looking forward to dining here again. It did not disappoint.
Nicole
23:15 01 Dec 24
We had a really nice time at Hooked. They really are true to their name, because the sun set was great! The food was really good and drinks from Olli were fantastic!
Charis M
23:27 29 Nov 24
I came here after going to the restaurant across the street and getting bad service.Talk about a breath of fresh air! I was immediately greeted! There were 3 wait staff present - Fleur, David, and Roxanne. Each person was extremely attentive. They made recommendations and answered questions about the menu. They consistently checked on me and all other guests to ensure we were satisfied. Before your drink was even empty, they’d ask if you wanted to order another. I mean literally very attentive service! And they all worked together! It wasn’t like I could only order with Fleur. They worked as a team and made the experience even better.The food was HOT (temperature wise) and fresh! I ordered patatas bravas and Pili Pili shrimp (may have spelled that wrong) but both were PHENOMENAL! The fries come out like they were freshly peeled and fried in the kitchen. I mean truly, they were amazing and yet so simple. Two sauces accompanied the fries (an aoli and a spicy sauce). Both were amazing! The shrimp came out with about ….10 shrimp in a delicious sauce. It was a little spicy, but only a little - nothing to overwhelm the palate. The shrimp also came with fresh bread to dip into the sauce.Finally, they offer specialty test tube shots. That was very fun! Their menu says ask our staff about the specialty shot of the day. I didn’t know if they meant it, but when I asked I was given a complete rundown of each type of shot available. It’s sad to be so happy about someone doing their job well, but it was really appreciated because good help is hard to find 😩Overall, 10/10! I’d come back here and highly recommend it. The service is what took it over the edge - so to Fleur, Roxanne, and David, thank you for being attentive!
jake brown
23:13 29 Nov 24
Lovely bar, great setting with a great view of the sunset. Cocktails were well designed and tasty, beer was cold with Heineken on draft. Didn't get time to eat here but looked good
Joseph Roberts
00:21 26 Nov 24
First time eating here. Will not be the last!Fantastic selection of cocktails, wines and beers. Turf n Surf Tripel Ale from Vandestreek was a great change from the regular beers available on the island.Small plates, perfect portions and excellent quality. The truffle ravioli was absolutely fanstatic!Pleasant service, great atmosphere, good breeze sitting along the waterfront.3 plates, 2 cocktails and a beer...$75. That's very reasonably priced for dinner for two people.Great job! Looking forward to coming back!
Desiree Huber
23:01 24 Nov 24
Great food, beautiful view and great service. Our waitress Fleur is lovely and very attentive. Definitely will come back soon.
Scott Chitwood
02:11 27 Jul 24
Truffle Ravioli was amazing! Beef Tacos were so flavorful! Roxanne was amazing! You need to give these guys a try! High five to the chef!
Gergely Balog
15:47 29 Jun 24
Amazing ceviche. Absolutely brilliant. Perfectly balanced between sweet, sour and spicy, with sea-fresh fish.Have eaten here twice, because I was so impressed by the flavor combinations.Have tried the ceviche, the frutti di mare pasta, and the goat burger and all were quite good.The owner makes a very good effort for making everyone welcome, the teenagers working as waitresses need a bit more training 🙂
Stefan Jacob
02:36 30 May 24
One of the best dishes we’ve had on the island so far. Great sunset, extraordinary quality of food, delicious IPA and extraordinary service. I’d recommend this one to anyone even though it’s getting harder to catch a table at prime time. Thnx for an unforgettable eve ?
Tina H
21:26 08 Apr 24
Came upon this spot when walking downtown- menu is more tapas plates which we love- the ravioli was tasty but the shrimp was super fishy and chewy. Cheese plate was good, crackers vs chips would be tastier as well as some dips other than mayo based dips! Fig jam/ red pepper jelly etc. server was very friendly and food came out fast so no complaints there!
Shawn Mac
23:13 25 Mar 24
Easily the best tasting food on the island. Not sure why the reviews are so low. Great view, great service. Perfectly seasoned food. The owner (female) was very helpful with my wife's allergy request. They even allowed her to fully change a menu item because of her gluten allergy. Highly recommend.
Rob McClellan
23:11 25 Mar 24
We have been here all week and ate in many different places, this is by far the best food we have eaten on Bonaire. It's a bit pricier but it's SOOOOO worth it.
Carin Bousman
18:49 20 Feb 24
Food and service were wonderful. Owners were a delight to talk to and helpful with information about the area when I asked. Enjoyed a sunset one night and drinks another night. Side note- so happy they were open on Sunday.
Ashley C
19:40 17 Feb 24
Perfect view to watch the sunset. Service was friendly, and I enjoyed the Valentine’s Day special with champagne by the glass. I ordered nachos, and the chips were stale.
Paul Partlo
01:04 29 Jan 24
We visited Sat night and they were severely short staffed....but wow.The food was outstanding and the location/view...awesome...see the pics.
Johnny Larocque
04:39 01 Jan 24
Even with a reservation it seems like there is not enough staff for the amount of customers, or that isn’t a priority. PROS: great views of the coast and sunset, they didn’t pick the name for no reason. CONS: small portions for the price, weak drinks, slow services and they would benefit from fans to keep the plague of flies away. I would still recommend for a single beer and a shared plate, but get the bill right away.
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Casual DiningInternationalSea Food

General Info

Since we decided to do this project in 2022 until we opened in October 2023, this place has been buzzing with energy and non-stop improvements….big and small; thanks to an exceptional team of professionals and some passionate souls.

Wine is our fuel, and at “Hooked”, we bring you interesting and tasteful wines. But hey, let’s not forget about the food!! Because here, good wine gets even better with great food.

Our menu is an ever-changing list of small, shareable dishes bursting with special flavours, all lovingly crafted in-house. Besides wine and food, we also do cocktails. Actually… we don’t just do them, we love them!! And so do our guests. Especially the Espresso Martinis and Scroppino’s that have become tough competition for our desserts…and a workout for our staff.

Our Atmosphere

“Hooked” wants to be that local bar where we welcome everybody. We appreciate our international guests as much as our neighbours.

We adore our neighbourhood…. “this chill city, Kralendijk – with Old Caribbean charm” and we proudly call it our home.

Ultimately, our sole mission is to ensure you have an unforgettable time….whether it’s Date night, Friday night drinks, celebrating a milestone, indulging in day-drinking on a lazy afternoon, or even throwing a bash for your four-legged friend’s birthday – we’re here to create the best memories.

See you soon!
YOUR FAVORITE NEIGHBORHOOD RESTROBAR!!

Restaurant Services & Facilities

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Additional Info

Our Menu

We believe in using fresh local, high-quality ingredients in our dishes, but we are also on an island, so some things are imported. We work with local farmers and suppliers to source the best ingredients possible and take care in preparing each dish to ensure that the flavors are bold and authentic.

Contact & Reservations

Contact Info

Location

Bonaire Culinair Event

To showcase Bonaire’s culinary wealth, a 15-day culinary event is organized that takes place on the entire island, starting on May 23rd up to and including June 6th. Several culinary hotspots on Bonaire have created a special menu for a discounted price. The event is the perfect opportunity to discover a wide variety of restaurants Bonaire has to offer. Enjoy!

Bonaire Culinair Event Offer

3-Course Dinner Menu for $39.50

Appetizers

Carpaccio of Wahoo | Capers | Paprika | Antiboise
or
Steak Tartare | Capers | Anchovies | Pickled egg yolk
or
Beet Carpaccio | Beet | Goat Cheese | Arugula

Main Courses

Flat Iron Steak | Ravioli | Spinach | Port sauce
or
Fresh Fettuccini Pasta | Mahi Mahi fillet | Spinach | Garlic | Red Pepper
or
Cannelloni | Spinach | Ricotta | Tomato sauce

Desserts

Deconstructed Cheesecake | Cream Cheese | Crumble | Red Fruit
or
Chocolate Sunset | Gluten free Chocolate cake | Red Fruit | Whipped cream

Two seating slots at 6pm and 8pm.
We advise to select your option choices on reservation to ensure that it is available.
Please communicate any allergies when ordering.

Deals

Deals

RESERVE A TABLE

> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant

RESERVE A TABLE

> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant

RESERVE A TABLE

> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant

Opening Hours

Opening Hours

This restaurant is open for Dinner

  • Monday4:00pm - 11:30pm
  • Tuesday3:00pm - 2:00am - Live DJ's
  • Wednesday4:00pm - 11:30pm
  • Thursday4:00pm - 11:30pm
  • Friday3:00pm - 1:00am
  • Saturday4:00pm - 1:00am
  • Sunday5:00pm - 11:00pm

We are doing 2 seating times: at 6:00pm and at 8:00pm

Reviews

Reviews

Hooked by Sunsets
4.0
powered by Google
Robert Harrington
01:13 10 Dec 24
Fleur made the dining experience a true pleasure. Her funny personality and charm made it feel like we were dining with family and great friends.
Mark Dams
00:48 03 Dec 24
Wonderful dinner with my wife.Fleur took the time to answer our questions and we both enjoyed our drinks and food. We will be back!
Sharon Anderson
00:44 03 Dec 24
Thank you Fleur for such great service! Enjoyed our food, the views and great service. We,'re going to chdck out the wine happy hour here next time. No hesitation in coming back.
Gloria mcKinney
17:49 02 Dec 24
Delicious food-we had patatas bravas, calamari, pili pili shrimp and dim sum, all good. Attentive service was provided by Oscar. We ate here twice last year right after it opened and had been looking forward to dining here again. It did not disappoint.
Nicole
23:15 01 Dec 24
We had a really nice time at Hooked. They really are true to their name, because the sun set was great! The food was really good and drinks from Olli were fantastic!
Charis M
23:27 29 Nov 24
I came here after going to the restaurant across the street and getting bad service.Talk about a breath of fresh air! I was immediately greeted! There were 3 wait staff present - Fleur, David, and Roxanne. Each person was extremely attentive. They made recommendations and answered questions about the menu. They consistently checked on me and all other guests to ensure we were satisfied. Before your drink was even empty, they’d ask if you wanted to order another. I mean literally very attentive service! And they all worked together! It wasn’t like I could only order with Fleur. They worked as a team and made the experience even better.The food was HOT (temperature wise) and fresh! I ordered patatas bravas and Pili Pili shrimp (may have spelled that wrong) but both were PHENOMENAL! The fries come out like they were freshly peeled and fried in the kitchen. I mean truly, they were amazing and yet so simple. Two sauces accompanied the fries (an aoli and a spicy sauce). Both were amazing! The shrimp came out with about ….10 shrimp in a delicious sauce. It was a little spicy, but only a little - nothing to overwhelm the palate. The shrimp also came with fresh bread to dip into the sauce.Finally, they offer specialty test tube shots. That was very fun! Their menu says ask our staff about the specialty shot of the day. I didn’t know if they meant it, but when I asked I was given a complete rundown of each type of shot available. It’s sad to be so happy about someone doing their job well, but it was really appreciated because good help is hard to find 😩Overall, 10/10! I’d come back here and highly recommend it. The service is what took it over the edge - so to Fleur, Roxanne, and David, thank you for being attentive!
jake brown
23:13 29 Nov 24
Lovely bar, great setting with a great view of the sunset. Cocktails were well designed and tasty, beer was cold with Heineken on draft. Didn't get time to eat here but looked good
Joseph Roberts
00:21 26 Nov 24
First time eating here. Will not be the last!Fantastic selection of cocktails, wines and beers. Turf n Surf Tripel Ale from Vandestreek was a great change from the regular beers available on the island.Small plates, perfect portions and excellent quality. The truffle ravioli was absolutely fanstatic!Pleasant service, great atmosphere, good breeze sitting along the waterfront.3 plates, 2 cocktails and a beer...$75. That's very reasonably priced for dinner for two people.Great job! Looking forward to coming back!
Desiree Huber
23:01 24 Nov 24
Great food, beautiful view and great service. Our waitress Fleur is lovely and very attentive. Definitely will come back soon.
Scott Chitwood
02:11 27 Jul 24
Truffle Ravioli was amazing! Beef Tacos were so flavorful! Roxanne was amazing! You need to give these guys a try! High five to the chef!
Gergely Balog
15:47 29 Jun 24
Amazing ceviche. Absolutely brilliant. Perfectly balanced between sweet, sour and spicy, with sea-fresh fish.Have eaten here twice, because I was so impressed by the flavor combinations.Have tried the ceviche, the frutti di mare pasta, and the goat burger and all were quite good.The owner makes a very good effort for making everyone welcome, the teenagers working as waitresses need a bit more training 🙂
Stefan Jacob
02:36 30 May 24
One of the best dishes we’ve had on the island so far. Great sunset, extraordinary quality of food, delicious IPA and extraordinary service. I’d recommend this one to anyone even though it’s getting harder to catch a table at prime time. Thnx for an unforgettable eve ?
Tina H
21:26 08 Apr 24
Came upon this spot when walking downtown- menu is more tapas plates which we love- the ravioli was tasty but the shrimp was super fishy and chewy. Cheese plate was good, crackers vs chips would be tastier as well as some dips other than mayo based dips! Fig jam/ red pepper jelly etc. server was very friendly and food came out fast so no complaints there!
Shawn Mac
23:13 25 Mar 24
Easily the best tasting food on the island. Not sure why the reviews are so low. Great view, great service. Perfectly seasoned food. The owner (female) was very helpful with my wife's allergy request. They even allowed her to fully change a menu item because of her gluten allergy. Highly recommend.
Rob McClellan
23:11 25 Mar 24
We have been here all week and ate in many different places, this is by far the best food we have eaten on Bonaire. It's a bit pricier but it's SOOOOO worth it.
Carin Bousman
18:49 20 Feb 24
Food and service were wonderful. Owners were a delight to talk to and helpful with information about the area when I asked. Enjoyed a sunset one night and drinks another night. Side note- so happy they were open on Sunday.
Ashley C
19:40 17 Feb 24
Perfect view to watch the sunset. Service was friendly, and I enjoyed the Valentine’s Day special with champagne by the glass. I ordered nachos, and the chips were stale.
Paul Partlo
01:04 29 Jan 24
We visited Sat night and they were severely short staffed....but wow.The food was outstanding and the location/view...awesome...see the pics.
Johnny Larocque
04:39 01 Jan 24
Even with a reservation it seems like there is not enough staff for the amount of customers, or that isn’t a priority. PROS: great views of the coast and sunset, they didn’t pick the name for no reason. CONS: small portions for the price, weak drinks, slow services and they would benefit from fans to keep the plague of flies away. I would still recommend for a single beer and a shared plate, but get the bill right away.
Next Reviews Write a review

Signature Dish & Menus

Signature Dish

Dining Guide

Sate Ajam

Chicken | Sticky Rice | Cucumber | Pinda sauce

Menus

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Virtual Tour

News

News

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+599 700-7738