There isn’t a better place to enjoy a cool beer and something to eat.. Discover one of Bonaire’s smallest ‘restaurant’, Yhanni’s, a little thatch-roofed open-air building serving traditional Arepas. Arepas are made of a corn pita bread and origin form Venezuela and Colombia. At Yhanni’s they are filled with either BBQ beef, chicken, pork, or fish. All sauces and guacamole are homemade and fresh!
Come and visit us and enjoy the Venezuelan taste on Bonaire! You won’t regret it!
Restaurant Services & Facilities
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Additional Info
To make your Arepa even more delicious you may add the traditional homemade sauces: Garlic mayo, Mohito, Guacamole or the Hot Sauce. They will definitely bring up all the flavors.
There are also specials fillings depending on the season: Ceviche, Octopus, Seafood Casserole, Shrimp Salad and more…
Contact Info
Location
To showcase Bonaire’s culinary wealth, a 15-day culinary event is organized that takes place on the entire island, starting on May 23rd up to and including June 6th. Several culinary hotspots on Bonaire have created a special menu for a discounted price. The event is the perfect opportunity to discover a wide variety of restaurants Bonaire has to offer. Enjoy!
Bonaire Culinair Event Offer
Deals
> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant
> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant
> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant
Opening Hours
This restaurant is open for Lunch, Dinner
- Monday12:00noon – 6:00pm
- Tuesday12:00noon – 6:00pm
- WednesdayClosed
- Thursday12:00noon – 6:00pm
- Friday12:00noon – 10:00pm
- Saturday12:00noon – 6:00pm
- Sunday12:00noon – 6:00pm
Reviews
Videos
Virtual Tour
No virtual tour available.
News
- April 25, 2019Traditional Night Rincon